Featuring a menu of locally-inspired cuisine, Urban Tavern has the distinctive personality of a metropolitan gastropub, highlighting regional wines, Bay Area beers and local spirits.


A reflection of San Francisco’s bounty of seasonal ingredients, the diverse menu highlights premium products with a local flair, including Pork Belly & Waffle, Charred Spanish Octopus , 8-hour Bolognese, and Roasted Jidori "Peking" Chicken, to name a few house specialties.


Urban Tavern strives to use sustainable, local ingredients when-ever possible. We would like to thank our independent farm, creamery and fishery partners for their dedication to old world techniques, the care of their animals and their respect for the environment that inspires our menu.


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